Thomas Joseph takes you through a good selection of rice varieties, shares their best applications (for example – why plump, medium to short grain rice works best for creamy risotto), which varieties you can swap out for others, and shows you one of his favorite rice dishes to prepare.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.