Howto & Style 

How To Make A No-Bake Rainbow Cheesecake – The Scran Line

Grab the RECIPE here: http://thescranline.com – FOLLOW ME HERE: Instagram: https://www.instagram.com/TheScranLine/ Facebook: http://facebook.com/TheScranLine Pinterest: https://au.pinterest.com/TheScranLine/ Twitter: http://www.twitter.com/TheScranLine HELPFUL LINKS: To convert grams into US cups, please follow this link: https://www.dovesfarm.co.uk/resources/conversion-tables/us-cups-conversion-table/ To convert grams into metric cups, please follow this link: http://www.taste.com.au/how+to/articles/369/weights+measurement+charts About The Scran Line Oh hey there! My name is Nick. I’m a pastry chef and graphic designer. Combine these two passions together and you get The Scran Line! Join me on my baking adventures twice a week I post every Tuesday and Friday.

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Howto & Style Yummy 

Chocolate Chip Cookie Cheesecake

Chocolate Chip Cookie Cheesecake is as good as it sounds, rich, chocolaty and decadent. A homemade large chocolate chip cookie crust topped with a silky white chocolate and cream cheese filling and topped with chocolate ganache. Absolutely delicious and definitely a crowd pleasure. To print the recipe check the full recipe on my blog: https://www.homecookingadventure.com/recipes/chocolate-chip-cookie-cheesecake Makes about 10-12 servings Cookie Crust 1/2 cup (113g) butter, room temperature 1/4 cup (50g) sugar 1/2 cup (100g) light brown sugar 1 egg 1 tsp (5g) vanilla extract 1 1/2 cups (190g) flour 1…

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Howto & Style Yummy 

Neapolitan Cheesecake

Neapolitan Cheesecake is a heavenly dessert that everybody will be craving for. A perfect balance between chocolate strawberry and vanilla with creamy smooth silky cream cheese layers on top of a a decadent brownie. To print the recipe check the full recipe on my blog: https://www.homecookingadventure.com/recipes/neapolitan-cheesecake Ingredients Makes about 10-12 servings Brownie 1.5 oz (40g) semisweet chocolate 1/4 cup (56g) butter 1/3 cup (70g) sugar 1 egg 1 tsp (5g) vanilla extract 1 tbsp (8g) unsweetened cocoa powder 1/4 tsp (1g) salt 1/4 cup (30g) flour For Strawberry Jelly 10…

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