Howto & Style 

Foolproof Coconut Cream Pie – Kitchen Conundrums with Thomas Joseph

The perfect pie for coconut lovers, Thomas Joseph shares his tips and techniques for creating this restaurant-worthy dessert recipe at home.

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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.

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One Thought to “Foolproof Coconut Cream Pie – Kitchen Conundrums with Thomas Joseph”

  1. Nat

    This looks lush! I have everything apart from heavy cream here so will be buying that tomorrow. Will leave a review once I’ve tried it 🙂

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