This filo mini quiches can make a great appetizer or snack that looks quite amazing. Made with filo sheets for a crispy shell with a flavorful egg and pancetta filling they will definitely won’t pass unnoticed. To print the recipe check the full recipe on my blog: https://www.homecookingadventure.com/recipes/filo-mini-quiches Ingredients Makes 12 servings Filo Shells 1 package (270g) filo pastry sheets 3 tbsp (45g) butter, melted Filling 2.5 oz (70g), pancetta or bacon, diced 4 large eggs 3 tbsp chopped fresh chives 1/2 tsp (3g) salt 1/4 tsp (1g) black pepper…