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Isaac Toups Gumbo Made with Chicken and Sausage

Chef Isaac Toups, of Toups Meatery, shows us in this video how to make a New Orleans style chicken and sausage gumbo. Isaac Toups Gumbo gives us insight into taking it slow and enjoying a beer while cooking. All this while crafting this amazingly savory stew. The video starts off hilariously with Isaac insisting that you have a cooking beer on hand while cooking. As he says, cooking sober in general is a travesty! According to him cooking is all about enjoying yourself and it is something he takes to…

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How to Make Cajun Jambalaya with Isaac Toups

Isaac Toups is back and this time he’s showing you the classic Cajun Jambalaya. This dish is a southern staple, perfect for learning the basics of a Louisiana kitchen, like making a proper roux, the “holy trinity,” juggling, and, of course, knife throwing. Laissez les bon temps rouler! Isaac starts off the video by showing us some impressive juggling skills. He grew up with his dad juggling lemons in the kitchen. So he and his best friend just took it further, juggling knifes and even tomahawks. What we need for…

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How To Make a Crawfish Boil with Issac Toups

Louisiana chef Isaac Toups stopped by the MUNCHIES Test Kitchen to show us how to cook and properly eat a Cajun crawfish boil. From releasing a crawfish into the wild to playing knife games, Isaac embodies his Cajun roots and passion for rustic, down-home cooking. If you’re looking to feed a hungry crowd and don’t mind making a bit of a mess, this crawfish boil is for you! Check out the recipe here: https://munchies.vice.com/en_us/article/43jd5j/classic-crawfish-boil-recipeSubscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies…