Entertainment 

The Legendary Dosa Man of NYC – Street Food Icons

Thiru Kumar, AKA the Dosa Man, has been running NY Dosas, a food cart in Greenwich Village’s Washington Square Park, since 2001. His dosas—which are made from fermented rice and lentils, and stuffed with potatoes, vegetables and spicy sauces—have become an international phenomenon. Thiru grew up in Sri Lanka and learned to make South Indian recipes as a child. After he immigrated to the United States in the 90s, he made it his life’s work to sell affordable, fresh and vegan dosas to NYU students, professors and other passerby’s. Subscribe…

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Entertainment 

The Iconic Dollar Pizza Slice of NYC – Street Food Icons

Eli and Oren Halali, the two brothers who founded 2 Bros Pizza, sell slices for a buck. They’re known for getting their patrons in and out of the store within ten seconds, and for selling hundreds of pies a day. And they’re certainly not the only people in the dollar-slice game in New York City. Ever since the Great Recession in 2008, dollar-slice spots started popping up all over Manhattan because people were in desperate need of a quick and cheap food option. Now there are more than 80 dollar-slice…

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Entertainment 

The King of Falafel – Street Food Icons

King of Falafel & Shawarma has been serving mouthwatering Middle Eastern cuisine on the streets of Astoria for the last 17 years. The falafel recipe, with its unique oval shape, is a guarded secret of owner Freddy Zeideia, who mastered it with techniques he learned while growing up in Palestine. After being dissatisfied with the falafel and shawarma offerings in New York, Freddy took matters into his own hands by starting King of Falafel & Shawarma in 2002. Since then, his enterprise has grown, with a truck in Astoria, a…

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Entertainment 

Recreating the World’s Oldest Roast Beef Sandwich

Could this roast beef sandwich be the oldest sandwich in history? VICE Arabia got their hands on a copy of the most ancient cookbook in the Arab world, so we decided to test out a few recipes. The cookbook, Kitab Al-Tabikh, is available courtesy of Al Warrak Publishing Ltd. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the…

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Entertainment 

Street Food Icons – New York City Nuts

With over 60 vendors throughout Manhattan, the Nuts 4 Nuts carts are a New York City street food staple. Co-owner Alejandro Rad explains how he brought these Argentinian inspired honey-roasted nuts to America, and how he turned Nuts 4 Nuts into an iconic New York snack. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo

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Howto & Style 

I tried recreating the popular Indian street sandwich at home…

Bread Survey – https://bit.ly/2If7ScP I would really appreciate if you guys would take a second to fill out this survey so I can serve your needs in the kitchen and make the best bread course possible! it only takes about 3 minutes and every answer helps a bunch, thanks! SUBSCRIBE NOW: https://www.youtube.com/user/BrothersGreenEats?sub_confirmation=1 More episodes here: https://www.youtube.com/playlist?list=PLt_lOWx8jR_NUv2YGsUwscbv34VOGPYb3 3:47 White Bread Recipe here https://youtu.be/y0ZTQfyXMZw?t=2m58s 4:54 Coriander & Mint Chutney Ingredients: – Cilantro (handful) – Mint (handful) – Ginger ( 1 little chunk) – Indian green Chilies (4) – Garlic (1 clove) –…

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Entertainment 

Todos los Tacos: Traditional Barbacoa and Pulque

To learn everything about traditional barbacoa, our host, Francisco Gómez travels to Actopan, Hidalgo in central-eastern Mexico. But first, Francisco heads to the Mezquital Valley to drink pulque, Mexico’s oldest alcoholic beverage made by fermenting the sap of maguey, or agave. WATCH NEXT: Todos los Tacos: Mexico City’s Favorite Taco – https://youtu.be/mYCYO_yz91w Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo

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