Strawberry Basil Panna Cotta Tart

This Strawberry Basil Panna Cotta Tart is definitely one of my favorite tarts as not only looks so delightful with those contrasting layers but implies a great flavor combination as well. Crispy almond and buttery crust topped with a strawberry jelly and followed by a layer of light basil panna cotta. To print the recipe check the full recipe on my blog: https://www.homecookingadventure.com/recipes/strawberry-basil-panna-cotta-tart Ingredients Makes about 8-10 servings Pate Sablee 1 stick (110g) unsalted butter, room temperature 1/4 cup (30g) powdered sugar 1 egg 1 1/4 cup (160g) all-purpose flour…

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