Howto & Style 

Swedish Pancakes – Sweet Talk with Lindsay Strand

Smaller and thinner than their American counterparts, Swedish pancakes are quite tender and comparable in texture to French crepes. Watch Lindsay Strand as she creates one of our most popular recipes. Get the recipe: https://www.marthastewart.com/315718/swedish-pancakes Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt ————————————————————— Want more? Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Want more Martha? Twitter: http://twitter.com/marthastewart Facebook: https://www.facebook.com/MarthaStewart Pinterest: https://www.pinterest.com/marthastewart/ Instagram: https://www.instagram.com/marthastewart/ Google Plus: https://plus.google.com/+MarthaStewart/posts Sarah Carey is the editor of Everyday Food magazine and her job is to…

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Howto & Style 

Creative Ways to Eat More Fermented Food

Fermented food, it’s the latest rage these days, but what the heck is it and even more, what the freak can you do with fermented food? Today we were sent on an adventure with AT&T Prepaid to explore Cleveland Ohio through the lens of fermentation. We visited our good friend Jeremy who is a fermentation expert and owns a great Deli with all sorts of wild and whacky food preparations that blew our minds wide open and our mouths to another dimension of flavor. Come on a little adventure with…

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Howto & Style 

Airline Chicken Breast (Enhanced) – Food Wishes

Learn how to make an Airline Chicken Breast! Creating an “Airline” chicken breast is almost a lost art, which is a shame, since this easy technique creates a gorgeous looking product, which is less likely to overcook than a traditionally butchered breast. Visit https://foodwishes.blogspot.com/2018/08/airline-chicken-breast-come-pan-fry.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this new (old), exciting technique for doing chicken breasts! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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Howto & Style 

Peach Chiffon Pie- Sweet Talk with Lindsay Strand

Lindsay Strand makes a recipe for cool peach chiffon pie that’s topped with sugared basil leaves. It’s the stuff of summer dreams — no baking required. Get the recipe: https://www.marthastewart.com/1529702/peach-chiffon-pie Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt ————————————————————— Want more? Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Want more Martha? Twitter: http://twitter.com/marthastewart Facebook: https://www.facebook.com/MarthaStewart Pinterest: https://www.pinterest.com/marthastewart/ Instagram: https://www.instagram.com/marthastewart/ Google Plus: https://plus.google.com/+MarthaStewart/posts Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best…

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Howto & Style 

Tomato Tart – Food Wishes

Learn how to make a Tomato Tart! This famous savory tart from the south of France is simple to make, and only features a few ingredients, which is why it’s hard to believe how truly delicious this really is. Cold rosé wine sold separately. Visit https://foodwishes.blogspot.com/2018/07/summer-tomato-tart-better-than-nude.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this easy and beautiful tomato tart recipe! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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Howto & Style 

How to Prevent Whipped Cream from Deflating- Kitchen Conundrums with Thomas Joseph

Ever make fresh whipped cream and have it weep liquid and eventually lose the air that’s been whipped into it? Thomas Joseph shares his technique for achieving a stabilized whipped topping, and if well covered, will keep for up to 24 hours. Get the recipe: https://www.marthastewart.com/1529979/whipped-cream-tips Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt ————————————————————— Want more? Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Want more Martha? Twitter: http://twitter.com/marthastewart Facebook: https://www.facebook.com/MarthaStewart Pinterest: https://www.pinterest.com/marthastewart/ Instagram: https://www.instagram.com/marthastewart/ Google Plus: https://plus.google.com/+MarthaStewart/posts Sarah Carey is…

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Howto & Style 

Honey-Chipotle Turkey Meatballs- Everyday Food with Sarah Carey

This easy-to-make smoky sweet meatball recipe is great for parties and fun gatherings of all kinds. Get the recipe: https://www.marthastewart.com/872905/honey-chipotle-turkey-meatballs Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt ————————————————————— Want more? Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Want more Martha? Twitter: http://twitter.com/marthastewart Facebook: https://www.facebook.com/MarthaStewart Pinterest: https://www.pinterest.com/marthastewart/ Instagram: https://www.instagram.com/marthastewart/ Google Plus: https://plus.google.com/+MarthaStewart/posts Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s…

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Howto & Style 

Peanut Butter and Jelly Milkshake- Sweet Talk with Lindsay Strand

Lindsay Strand doctors up vanilla ice cream with powdered peanut butter and Concord grape jelly in this milkshake recipe inspired by the childhood favorite sandwich. Get the recipe: https://www.marthastewart.com/1527302/peanut-butter-and-jelly-milkshake Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt ————————————————————— Want more? Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Want more Martha? Twitter: http://twitter.com/marthastewart Facebook: https://www.facebook.com/MarthaStewart Pinterest: https://www.pinterest.com/marthastewart/ Instagram: https://www.instagram.com/marthastewart/ Google Plus: https://plus.google.com/+MarthaStewart/posts Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways…

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Howto & Style 

Pouding Chomeur – Unemployed Man’s Pudding – Food Wishes

Learn how to make a Pouding Chômeur recipe! This easy to make cake’s name translates to “unemployed man’s pudding,” which is ironic, since a few of the ingredients aren’t cheap, but the results are well worth the cost. This is the perfect summer dessert to pair with all that delicious seasonal fruit. Visit https://foodwishes.blogspot.com/2018/07/pouding-chomeur-this-unemployed-mans.html for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy to make Pouding Chômeur recipe! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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Howto & Style 

Tuscan Ribs with Balsamic Potato Salad- Everyday Food with Sarah Carey

Sarah Carey shares a recipe that’s excellent for entertaining. The ribs can be made up to three days ahead of time, then quickly crisped under the broiler or on the grill before serving. Get the recipe: https://www.marthastewart.com/1530406/tuscan-ribs Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt ————————————————————— Want more? Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Want more Martha? Twitter: http://twitter.com/marthastewart Facebook: https://www.facebook.com/MarthaStewart Pinterest: https://www.pinterest.com/marthastewart/ Instagram: https://www.instagram.com/marthastewart/ Google Plus: https://plus.google.com/+MarthaStewart/posts Sarah Carey is the editor of Everyday Food magazine and her job…

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