Entertainment 

The Rules of Dumplings with Meyhem Lauren – Mind Your Manners

Meyhem Lauren sits down with dumpling expert Johnny Shek from Tim Ho Wan and dumpling novice Olivia Gattuso to learn the proper way to eat dumplings. The three discuss the art of making dumplings, how to tell the difference between fresh and frozen dumplings, and proper chopstick etiquette. From the subtle differences in dumplings to what exactly a soup dumpling is and how to eat it, Meyhem is your guide to all things stuffed dough. Check out 8 of our favorite dumpling recipes here: https://munchies.vice.com/en_us/article/a34mda/best-dumpling-recipes Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES…

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Taste and Pair Wine Like a Pro With Meyhem Lauren

Meyhem Lauren knows almost everything about everything, but there’s always room to learn more. Sommelier Alexis Percival from NYC’s Ruffian stopped by to educate us on how to choose the right bottle, pairing wine with food, and how to behave around a sommelier.Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo

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The Rules of Caviar with Meyhem Lauren – Mind Your Manners

Meyhem Lauren is no stranger to caviar, but there’s always more to learn. He brought in caviar expert Alexandre Petrossian of Petrossian Caviar to educate himself and a novice. They delve deep into the world of black market caviar, mother of pearl spoons, vodka, and Champagne. This is how to eat and order caviar. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare:…

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Table Etiquette with Meyhem Lauren – Mind Your Manners

Fine dining can be a confusing world of multiple folks, spoons, and wine glasses. Meyhem Lauren brought an expert from the Etiquette School of New York to discuss table manners with himself and Dee Nasty. They debate the merits of Continental versus American style dining, topics of conversation at the dinner table, and whether or not you should talk while you chew. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter:…

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Meyhem Lauren’s Recipe for Shrimp and Grits

This recipe is secret. This recipe was obtained under the cover of night. This recipe is from Florida. Meyhem is never finished with shrimp, and the people know it, so one person sought him out and made this shrimp and grits recipe for him in Florida. Allegedly, it was one of the Brooks Brothers. Learn how to make the perfect grits (love and patience is key). Learn how to mix cheese with seafood (it can be done). Learn how to tan your shrimp. Check out the recipe here: https://munchies.vice.com/en_us/article/j57gpb/easy-shrimp-and-grits-recipe Subscribe…

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Eat Like a Local with Meyhem Lauren

We’re eating like a local in New York City with Meyhem Lauren. The first stop is Africa Kine in Harlem for lamb chops with Meyhem’s godbrother, Chrome. Then we’re off to El Tina in Washington Heights for fried shrimp, mashed potatoes, and a breathtaking seafood stew. To end the night, Meyhem heads to The Chipper Truck in the Bronx for curry fries and the elusive “Chip Buddy,” a french fry sandwich. This is a typical evening in the life of Meyhem Lauren, and he’s here to indulge. WATCH NEXT: Meyhem…

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How To Make Hennessy Shrimp 3 Ways with Meyhem Lauren

Meyhem Lauren is back in the MUNCHIES test kitchen to make his dreams come true by combining his two eternal loves: Hennessy and shrimp. Prepare to have your mind blown with not just one, but three, Hennessy and shrimp recipes: Hennessy-glazed shrimp, Hennessy shrimp au poivre, and crab stuffed shrimp. Links to all the recipes below: Easy Glazed Shrimp: https://vice.video/2NdFEVt Crab Stuffed Shrimp: https://vice.video/2OlQSDU Shrimp and Hennessy Pasta: https://vice.video/2OmjahD Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies…

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J Balvin & Action Bronson Visit New York’s Best Colombian Bakery

Food so good, you have to eat it straight out of the oven with your bare hands. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo

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