Entertainment 

A Taco Tour of Mexico – Birria in Guadalajara: Todos Los Tacos

In this episode of Todos Los Tacos, Francisco Gómez heads to Guadalajara to try out the birria taco, which is a stew of meat and broth wrapped in a tortilla. He’ll show you why Mexicans constantly travel to Guadalajara for these tacos—and for the tequila, too! Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo

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Entertainment 

Todos los Tacos: Traditional Barbacoa and Pulque

To learn everything about traditional barbacoa, our host, Francisco Gómez travels to Actopan, Hidalgo in central-eastern Mexico. But first, Francisco heads to the Mezquital Valley to drink pulque, Mexico’s oldest alcoholic beverage made by fermenting the sap of maguey, or agave. WATCH NEXT: Todos los Tacos: Mexico City’s Favorite Taco – https://youtu.be/mYCYO_yz91w Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo

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