Entertainment 

Make The Best Tuna Sandwich with Samin Nosrat of Salt Fat Acid Heat

Samin Nosrat—author of Salt, Fat, Acid, Heat and host of the new Netflix show of the same name—stopped by the MUNCHIES Test Kitchen to show us how to make the best tuna sandwich ever. She goes all out, making her own version of canned tuna, with the confit method, and teaches us the French style of building the perfect sandwich. She also shows us how to make homemade mayonnaise, and even how to fix a “broken” mayonnaise. If you’re normally a tuna sandwich hater, this is the one that will…

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Howto & Style 

Creative Ways to Eat More Fermented Food

Fermented food, it’s the latest rage these days, but what the heck is it and even more, what the freak can you do with fermented food? Today we were sent on an adventure with AT&T Prepaid to explore Cleveland Ohio through the lens of fermentation. We visited our good friend Jeremy who is a fermentation expert and owns a great Deli with all sorts of wild and whacky food preparations that blew our minds wide open and our mouths to another dimension of flavor. Come on a little adventure with…

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Howto & Style 

Making Vegetarian Food That Meat Lovers Will Enjoy!?!

Check out Rawvana’s glorious channel and our collab making vegan Thai food here: https://youtu.be/OaGHLIn0S0E And for a more in-depth conversation you can listen to my podcast: https://anchor.fm/youenjoylife/episodes/From-Cigarettes-to-Green-Juice-and-A-Thriving-Vegan-Brand-e1g3oo Also check out Rawvana’s channel in Spanish: https://bit.ly/1phf1If Music by the epic: Blue Wednesday https://soundcloud.com/bluewednesday

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