Howto & Style 

Confetti Rice Salad – Food Wishes

Learn how to make a Confetti Rice Salad recipe! Everybody loves confetti – except maybe for the people that have to sweep it up – but its one major drawback is that it’s completely inedible, unlike this amazing “confetti” rice salad, which is extremely edible. Visit https://foodwishes.blogspot.com/2019/08/confetti-rice-salad-celebrating-your.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this easy, and beautiful Confetti Rice Salad recipe! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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Howto & Style 

Penang Pork Satay – Grilled Pork Skewers – Food Wishes

Learn how to make Penang Pork Satay! Inspired by the flavors of Malaysia, these incredibly delicious grilled pork skewers will be a huge hit at your next cook out. Visit https://foodwishes.blogspot.com/2019/08/penang-pork-satay-maybe-just-like-one.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this easy, unusual, and very delicious Penang Pork Satay recipe! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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Howto & Style 

Beer Slow Cooked BBQ Pulled Pork with Spicy Slaw

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

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Howto & Style 

Buttermilk Barbecue Chicken – Food Wishes

popular marinade for fried chicken, but for whatever reason, isn’t often used for other cooking methods. It’s quite a mystery, especially when you taste just how delicious this is. Visit https://foodwishes.blogspot.com/2019/07/buttermilk-barbecue-chicken-not-just.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this easy, and delicious Buttermilk Barbecue Chicken recipe! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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Entertainment 

Grilling Yakitori Over Japanese Charcoal – Open Fire

Welcome to Open Fire, where we explore the various ways different cultures cook over live fire, as our host Cara Nicoletti, a fourth-generation butcher, learns the craft, practice, and philosophy of each dish. In this episode, Cara visits Yakitori Tora in NYC to learn how to cook yakitori, or Japanese chicken skewers, over charcoal imported from Japan which lends a distinct smokiness to each dish. Popular skewers include chicken thighs, livers, hearts, and more. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site:…

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Howto & Style 

Ping Gai Chicken (Laotian Grilled Chicken) – Food Wishes

Learn how to make Ping Gai Chicken! This is the first Laotian recipe we’ve posted on the channel, but based on the results of this incredibly delicious, grilled chicken, it won’t be the last! Visit https://foodwishes.blogspot.com/2019/06/i-believe-this-ping-gai-chicken-is.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this amazing Ping Gai Grilled Chicken recipe! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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Entertainment 

Pork Chops and Pizzas Cooked With Open Fire at Marta

Welcome to Open Fire, where we explore the various ways different cultures cook over live fire, as our host Cara Nicoletti, a fourth-generation butcher, learns the craft, practice, and philosophy of each dish. This episode features Chef Lena Ciardullo from New York’s Marta as she grills and smokes a heritage pork chop, makes a grilled puntarelle salad with a smoked onion dressing, and wood-fires a three-mushroom pizza. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Check out http://munchies.tv for more! Follow…

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Entertainment 

A 10 Course Steak Omakase Cooked at Your Table – Open Fire

Welcome to Open Fire, where we explore the various ways different cultures cook over live fire, as our host Cara Nicoletti, a fourth-generation butcher, learns the craft, practice, and philosophy of each dish. In this episode, Cara visits chef David Shim of COTE, a Korean-American steakhouse in New York City that serves a steak omakase that features A5 Wagyu, a 45-day aged rib-eye, and a 100-day aged steak, as well as marinated short ribs and more. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on…

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Howto & Style 

Pineapple Pulled Pork Al Pastor – Food Wishes

Learn how to make a Pineapple Pulled Pork Al Pastor recipe! Inspired by one of my favorite tacos, this slowly cooked, subtly smoked, and very succulent pork shoulder makes for some amazing pulled pork sandwiches, especially when topped with an easy to make grilled pineapple salsa! https://foodwishes.blogspot.com for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this slow, but easy to make Pineapple Pulled Pork Al Pastor recipe! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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Howto & Style 

Boneless Baby Back Rib Sandwich (McRib® Copycat) – Food Wishes

Learn how to make a Boneless Baby Back Rib Sandwich! The idea behind the McRib® is brilliant. A slab of boneless pork ribs on a toasted roll? Yes, please. Unfortunately, there’s very little, if any, rib meat involved in the fast food version, which is why this “real” version is so vastly superior. Visit https://foodwishes.blogspot.com/2019/05/boneless-baby-back-rib-sandwiches-like.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this easy Boneless Baby Back Rib Sandwich (McRib® Copycat)! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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