Howto & Style 

Recreating my Favorite Childhood Treats from the “Ice Cream Truck”

#chocolateeclaire #firecracker #bombpop #icecreamsandwich #summertreats #icecreamtruck When I heard that song, I went running! there was no better feeling then when the ice cream man came around town and you got to choose from the insane variety of summer time treats! I decided to recreate some of my favorites. SUBSCRIBE NOW: https://www.youtube.com/user/BrothersGreenEats?sub_confirmation=1 Interested in the popsicle mold ? You can get it here: https://www.amazon.com/shop/brothersgreeneats01?listId=2KA9C5P7PGQD0&ref=idea_share_inf Follow Brothers Green Eats Instagram: Brothers Green – https://www.instagram.com/brothersgreen Josh – https://www.instagram.com/youenjoylife/ Mike – https://www.instagram.com/lifebymikeg/ Facebook: https://www.facebook.com/BrothersGreenEats/ Twitter: https://twitter.com/BrothersGreenBK Josh and Mike Greenfield make up Brothers…

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Howto & Style 

Peach Chiffon Pie- Sweet Talk with Lindsay Strand

Lindsay Strand makes a recipe for cool peach chiffon pie that’s topped with sugared basil leaves. It’s the stuff of summer dreams — no baking required. Get the recipe: https://www.marthastewart.com/1529702/peach-chiffon-pie Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt ————————————————————— Want more? Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Want more Martha? Twitter: http://twitter.com/marthastewart Facebook: https://www.facebook.com/MarthaStewart Pinterest: https://www.pinterest.com/marthastewart/ Instagram: https://www.instagram.com/marthastewart/ Google Plus: https://plus.google.com/+MarthaStewart/posts Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best…

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Howto & Style 

Strawberry Lemon Ice Box Cake | Ep. 1277

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

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Howto & Style 

Fresh Spinach Pasta – Food Wishes

Learn how to make Fresh Spinach Pasta! I don’t often make homemade pasta, but when I do, I make fresh spinach pasta. Whether for fettuccini, ravioli, or lasagna, this gorgeous, and versatile pasta dough recipe will impress! Visit https://foodwishes.blogspot.com/2018/08/fresh-spinach-pasta-easy-to-do.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this fun and easy Spinach Pasta recipe! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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Howto & Style Yummy 

Mushroom Egg Galette

Mushroom Egg Galette is a comforting dish full of flavor and color perfect for any time of the day. Rustic galettes are the perfect choice for whenever you need a quick impressive dish either savory or sweet. To print the recipe check the full recipe on my blog: https://www.homecookingadventure.com/recipes/mushroom-egg-galette Ingredients Makes 4 servings Crust 1 1/4 cup (160g) all-purpose flour 1/2 tsp (3g) salt 1/2 cup (113g) unsalted butter, chilled and cut into small pieces 4 tbsp (60ml) ice cold water Filling 1 pound (500g) mushrooms, sliced 2 onions, sliced…

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Howto & Style 

Epic Beginners Guide to Grilling and Barbecuing. Part 1

Grilling season is upon us, but most people get stuck with charcoal looking burgers and shriveled up hot dog wieners, but fear not, I am here to help you throw the most glorious barbecue and make something delicious without the struggle over burnt food. This is part one of a two-part series all about mastering your grilling game. This video is sponsored by Smirnoff and thus I am whipping up a grilled cocktail that will expand your deliciousness. For more follow me on Insta: https://bit.ly/2LATKv5 music by Josh Greenfield (that’s…

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Entertainment 

How-to Make a Traditional Japanese Bento Box

Elena Yamamoto, co-chef of Brooklyn’s Karasu, is back in the MUNCHIES Test Kitchen to show us how to make a bento box, the traditional on-the-go Japanese lunch. Elena’s requirements for a great bento are simple: it has to travel well, be delicious, and have a variety of great colors. Her salmon bento is packed with lots of fresh vegetables and Japanese rice balls like onigiri and inarizushi. It’s so beautiful that you won’t want to eat it. (But then you will, and you’ll be very happy about it.) Subscribe to…

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Howto & Style 

Greek Burgers | Ep. 1276

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

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Howto & Style 

Tomato Tart – Food Wishes

Learn how to make a Tomato Tart! This famous savory tart from the south of France is simple to make, and only features a few ingredients, which is why it’s hard to believe how truly delicious this really is. Cold rosé wine sold separately. Visit https://foodwishes.blogspot.com/2018/07/summer-tomato-tart-better-than-nude.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this easy and beautiful tomato tart recipe! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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Howto & Style Yummy 

Chocolate Pineapple Upside Down Cake

Chocolate Pineapple Upside Down Cake is a delicious recipe that makes a perfect dessert for any occasion. This is not the classic recipe of pineapple upside down cake as I’ve wanted to pair pineapple with coconut and chocolate. The combination is absolutely irresistible. To print the recipe check the full recipe on my blog: https://www.homecookingadventure.com/recipes/chocolate-pineapple-upside-down-cake Ingredients Makes about 10-12 servings Pineapple Topping 1/4 cup (60g) unsalted butter 1/3 cup (70g) light brown sugar 6 or 7 pineapple slices, canned Chocolate Coconut Cake 1 cup (125g) all-purpose flour 1 cup (50g)…

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