Howto & Style Yummy 

Knots 4 Ways

If you like bread recipes these knots is a must try for you. Making these beautiful dough knots is much easier than it looks. Easy rich yeast dough, filled with your favorite filling, cut into strips and tied into knots.

To print the recipe check the full recipe on my blog:
https://www.homecookingadventure.com/recipes/knots-4-ways

Makes 12 knots
Knots Dough
2 1/4 cups (280g) all-purpose flour
1/2 tsp (2g) salt
2/3 cup (160ml) lukewarm milk
1 tbsp (15g) sugar
15 g fresh yeast (1 tsp active dry yeast)
2 tbsp (30g) melted butter
1 egg, beaten

Cinnamon Filling
3 tbsp (42g), melted butter
1/4 cup (50g) sugar
2 tsp (6g) cinnamon

Nutella Filling
1/3 cup (100g) Nutella

Garlic Cheese
1 tsp (3g) garlic powder
1 cup (100g) matured cheddar cheese, grated
Dried herbs (parsley/oregano/basil etc)

Apricot jam +walnuts
2/3 cup (80g) walnuts, ground
3 oz (90g) jam
2 tbsp (30g) sugar, to sprinkle over filling
sugar for sprinkeling on top
For brushing
1 egg, beaten

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