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How-To Make Chocolate Eclair Doughnuts

What if Good Humor’s chocolate eclair ice cream bar became a doughnut? Thanks to Matt Fein of Philadelphia’s Federal Donuts, that’s no longer a hypothetical question. Matt visits the MUNCHIES Test Kitchen to show us how to make the chocolate eclair donut, which gets dipped in a vanilla glaze and tossed in Nilla wafer and chocolate cookie crumble.

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