Entertainment 

Making Calzones with Frank Pinello from the Pizza Show

The Pizza Show’s Frank Pinello stops by the MUNCHIES Test Kitchen to make calzones. He makes his own dough, mozzarella, and seasoned ricotta for this oven-baked pizza analogue—plus he even raids the pantry for a few surprise ingredients that might help expand your calzone options. Check out the recipe: https://munchies.vice.com/en_us/article/vbwdqa/cheese-calzone-recipe Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from…

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Howto & Style 

Is It Possible to Make a Healthy Doughnut that’s just as Delicious?

-Show More- Click here http://bit.ly/TradeBrothers to get 50% off your first order with Trade Coffee when you use my code ‘brothers’ After a few mega sugar crashes, I had to make a serious change in order to keep this series moving forward. To be honest, I love sweets but I generally craft “healthier” versions at home so I can still satisfy my sweet tooth without feeling the ill effects of so much sugar. Let me know what dessert you would like to see me attempt to make healthy next? —…

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Howto & Style 

Shrimp Creole Recipe | Ep. 1327

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

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Howto & Style 

“Burnt” Basque Cheesecake – Food Wishes

Learn how to make a “Burnt” Basque Cheesecake! That’s right, we’re burning a cheesecake, and this time, it’s on purpose! Believe it or not, by ignoring all the usual rules about cooking cheesecake, we get something easier to make, and maybe even more delicious. Plus, you have to admit; it’s got a pretty cool name. Visit https://foodwishes.blogspot.com/2019/02/burnt-basque-cheesecake-yes-on-purpose.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this easy “Burnt” Basque-style Cheesecake! You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”

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People & Blogs Yummy 

Brownie Strawberry Chocolate Cheesecake

his Strawberry Chocolate Cheesecake is one of the easiest desserts you can prepare for your loved ones… brownie at the bottom topped with fresh strawberries covered in a smooth silky chocolate cream cheese filling and decorated with chocolate brush strokes and fresh strawberries. To print the recipe check the full recipe on my blog: https://www.homecookingadventure.com/recipes/brownie-strawberry-chocolate-cheesecake Ingredients Makes about 10-12 servings Cocoa Brownie 1/2 cup (110g) unsalted butter 3/4 cup (150g) sugar 1/2 cup (60g) unsweetened cocoa powder 1/2 tsp (2g) salt 1 tsp (5g) vanilla extract 2 eggs 1/2 cup…

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Howto & Style 

Frosted: Caramel Chiffon Cake

Filled with layers of rich caramel buttercream and decked out with caramel dots, crushed malt balls, and chocolate curls, this cake is the perfect special occasion dessert. Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt ————————————————————— Want more? Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Want more Martha? Twitter: http://twitter.com/marthastewart Facebook: https://www.facebook.com/MarthaStewart Pinterest: https://www.pinterest.com/marthastewart/ Instagram: https://www.instagram.com/marthastewart/ Google Plus: https://plus.google.com/+MarthaStewart/posts Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make…

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Entertainment 

Going Green: Cannabis Mashed Potatoes and Scrambled Eggs

Mikhail goes to Varanasi to get fresh bhaang from a government licensed shop, and shows us how to make some classic (and simple) bhang-ed up mashed potatoes and scrambled eggs. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo

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Howto & Style 

S’mores Bars- Everyday Food with Sarah Carey

Sarah Carey shows you how to enjoy all the toasty feels of s’mores, no campfire required, by making a few tweaks to a standard batch of puffed-rice-cereal bars. Get the recipe: https://www.marthastewart.com/1535740/smores-bars Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt ————————————————————— Want more? Sign up to get the Everyday Food video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Want more Martha? Twitter: http://twitter.com/marthastewart Facebook: https://www.facebook.com/MarthaStewart Pinterest: https://www.pinterest.com/marthastewart/ Instagram: https://www.instagram.com/marthastewart/ Google Plus: https://plus.google.com/+MarthaStewart/posts Sarah Carey is the editor of Everyday Food magazine and her job is to come up with…

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Howto & Style 

Citrus Pavlova

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

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Entertainment 

Breakfast Pasta with Farideh – The Cooking Show

Breakfast and pasta come together in this new recipe from MUNCHIES Culinary Director Farideh Sadeghin. She combines spicy sausage, spinach, lots of cheese (plenty of egg puns), into a cast iron skillet to make a creamy pasta fit for breakfast. She also bravely tests whether al dente pasta really does stick to the wall. Breakfast for dinner will never be the same. Click the link for the recipe: https://munchies.vice.com/en_us/article/7x7m9q/breakfast-pasta-recipe Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Check out http://munchies.tv for…

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